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Or'Le Lepinja bread from Bosnia

Lepinja bread suggestions

Fair bread without additives, just flour, yeast, salt and water. Thanks to the process that has no fewer than three stages of rising, this bread becomes creamy, fragrant and wonderfully resilient. No hard crust but just nice cracks with this bread. Lepinja bread is delivered frozen, in handy bags of a maximum of 6 pieces and ready for use immediately after thawing at room temperature! Available in three sizes: 80, 140 or 200 grams.

Make it a classic Cevapcici, dip it generously in beautiful olive oil, or top it with a nice Italian Parma ham, arugula and a little Parmesan.